Stainless Steel Hand Mixer
The granite, as well as being one of the most resistant components that there is a natural material and this makes a product Fragranite biologically pure and suitable for contact with food. Franke kitchen mixers to respond to the needs of those looking for product design, quality and value of the components used without neglecting attention to energy and water savings. The high standard of technology and research, which uses Franke, led to the development of a new cartridge mixing water with a device that reduces 30% of the flow of water and a drive system 2-stage. In the first stage, the control lever is raised only slightly until it meets a slight resistance. This position, however, guarantee a sufficient water for routine work in the sink. Of course, selecting the second stage, you may decide to provide the complete range of water consisting of 10lit/min. The issue of food security is ensured through advanced manufacturing processes instead: All Franke taps are in fact made of brass depiombato treated so as to inhibit the release of lead, zinc and other heavy metals in contact with drinking water so does not impair their quality. Also in the range of Franke is a series of mixers available in stainless steel to ensure a perfect pairing of stainless steel and easier disposal of the product life cycle at the end. Franke's attention to energy consumption from an early stage of design and development, has resulted in the creation, ahead of competitors, a complete range of ovens in class A, the highest award in accordance with current European legislation. This result is the result of a set of design features, selected materials and innovative solutions that offer the best combination of excellent performance and energy consumption. The muffle furnace is completely coated with a layer of white wool wrapped in two sheets of aluminum that the compacts, significantly improving the insulating power and keeping it in time. This is a much more powerful than traditional insulation wool yellow impiegata. Rispetta commonly also the German legislation, in the use of glass wool on the most severe safety and environmental issues. All ovens are equipped with 2 or 3 glass door. The internal heat reflective crystals and the separation between the one and the other creates a thermal barrier that opposes the escape of heat, helping to maintain set temperatures and reducing energy consumption. The door remains cool even in the most critical. The internal cavity in which they develop the necessary temperatures for cooking is suspended and is fixed to the supporting structure with only a few points of contact to allow the minimum due to the heat conductivity of materials. This design solution reduces the transmission of heat generated by resistance to the outside and allows the maintenance of the selected temperatures, a significant reduction in consumption energettici and greater protection for mobile and people. Complete Menu: A function that automatically allows you to cook a menu (from appetizers to desserts), by inserting the four courses at once the oven has cooled, with no mixture of odors or flavors. Optimal cooking results, saving time and energy: Complete Menu function allows, in fact, cooking a la carte dinner in under an hour, with an energy savings of 50%. Wellness: the exclusive program Franke for a natural and healthy cooking at low temperature can preserve the best nutritional value of foods and reduce energy consumption due to the limited operation of the thermostat. The new generation of dishwashers Franke ensures the best performance from the triple-certified Class A: water and energy minimized but always accompanied by great efficiency in cleaning and nell'asciugatura. CAR Program: thanks to a special sensor adjusts the wash cycle to the degree of soiling, reducing power consumption automatically according to load. For this reason Franke wanted to develop a range of products and capacities regardless of performance, features an extremely low power consumption and certified by the reference energy classes A or A +. The latter, present in 80% of the models in the range, saves increased by 25% compared to the parameters of the class A. Materials and components are also chosen based on their environmental impact during production, use and disposal. This is demonstrated by the fact that all refrigerators are CFC-and HFC Franke, harmful substances in isolation and replaced by pentane dall'isobutano (R600a) in the refrigerant circuit. . . .
